Vase life: 14 days

Cultivation: Sow indoors approximately 4-6 weeks before the last frost. Transplant outdoors when the risk of frost is over. Can be grown in a low tunnel as it loves warmth.

Harvest: As they naturally have a long vase life, there isn't much that can extend it, but they can be dried. To dry them, hang them in a dark and warm room for about 2-3 weeks or until they feel firm between your fingertips. Once dried, they can be very fragile and should therefore be handled with care.